On What Day Does The Typical Family Go Out To Eat?

A new study by US Foods reveals the dining habits of Americans in 2023, revealing that income, age, and gender are important factors in determining how often people eat out. A survey conducted by Kitchen Stories in 2019 found that 30. 52 percent of U. S. citizens used to dine out a few times per month. The survey shows that people who eat out tend to eat out quite often, with 56% saying they dine at a restaurant, get takeout, or have a meal delivered 2 to 3.

A small percentage of Americans are eating dinner as early as 3:30 p. m. and as late as midnight, while the vast majority fall into a tighter range, with most American households eating dinner between the hours of 5:07 p. m. According to U. S. Foods, Americans spend an average of $166 per person per month dining out at restaurants. Married couples spend $206 per month eating out ($2, 467 per year).

The French make up for this with substantial lunches that include several hearty courses, and around two-thirds said their families ate dinner five, six, or seven days a week. In a recent poll, CBS asked about “you and everyone in your family living with”. Baby boomers spend much less per day on eating out than millennials, spending $6. 88 vs. millennials.

Families often eat out once in a week, mainly on Saturdays or Sundays, as these are the weekend days and families go out for movies, shopping, or 1-2 times a week. They usually limit it to takeout (or occasionally eating out) once a week on “Fun Day Friday”.

A 2022 survey revealed that the generations most likely to eat out once a week or more are the younger generation. The average American eats out 5. 9 times per week, with 51 of Americans eating out 2-3 times a week. Americans spend an average of $3, 365 annually on dining out, with delivery being even more frequent.

In Texas, people generally have a meal out each day over the weekend, and maybe once midweek every few weeks.

How Often Do Americans Eat Out?

In 2023, research by US Foods reveals that Americans dine out an average of 3 times per month and order delivery approximately 4. 5 times monthly. A significant 57% of consumers favor takeout or delivery, while 43% prefer dining in restaurants. Age and gender also influence dining habits, highlighting preferences for types of dining experiences. Many surveyed noted they eat out for convenience, particularly in urban areas, with dining frequency varying by state.

Nearly half of respondents spend less than $20 per meal, averaging $166 monthly for dining out. While 29% claim to eat out at least weekly, about 11% report never dining out. The tendency to order food from outside the home shows a cultural shift toward convenience, with 56% of participants engaging in takeout or delivery regularly. Understanding these trends sheds light on consumer behaviors, revealing a preference for ease over cooking at home.

Dining out and delivery options have merged into the modern lifestyle, where capitalizing on experiences and convenience drives preferences. Although preferences differ regionally, the overarching trend indicates a growing inclination towards dining out, with an average of 4. 2 commercially prepared meals consumed weekly, affirming the importance of food accessibility in the American diet.

Are People Eating Out Less In 2024?

A 2024 LendingTree survey indicates that 62% of Americans are reducing fast food consumption due to price increases, with 58% of Gen Z viewing quick service restaurants as a "luxury." As living costs rise, dining out frequency has fallen, with a Bank of America survey showing that 42% of Americans plan to cut dining expenses. Families now allocate 10% less of their budgets to restaurants compared to 2022. Despite challenging sales for fast-food chains, financial experts assert this shift is necessary for tighter household budgets.

Wealthier households (earning over $200, 000) spend significantly more on dining out than those making under $15, 000. USDA data revealed that in 2023, Americans spent only 44. 3% of their food budget on home-cooked meals, suggesting a preference for dining out. However, households earning under $75, 000 are now dining out less frequently. A 2024 Popmenu study confirmed families' restaurant spending has decreased, reflecting the trend of consumers opting for home-cooked meals due to restaurant price hikes.

Although dining-out costs have risen by 30% since 2019, Americans continue to prioritize restaurant experiences, albeit more judiciously. The Ipsos Consumer Tracker also notes a third of Americans are reducing fast food expenditures.

What Day Is The Most Food Consumed?

Super Bowl Sunday ranks as the second largest food consumption day in the U. S. after Thanksgiving. Data from the past decade show that Americans consume an additional 180 calories on weekends compared to weekdays. Over the last fifty years, global meat intake per person has doubled, with 2018 data indicating that Americans exceeded recommended consumption levels for meat, eggs, nuts, and grains. In 2021 alone, per capita chicken consumption reached 68.

1 pounds. When seeking to improve cardiovascular health or aid in weight loss, vegetables are the preferred choice among Americans. The global food consumption hit 2. 5 billion metric tons in 2021, with bread and cereal products leading at 626 million metric tons. Notably, Super Bowl Sunday witnesses a peak in pizza takeout, alongside a significant demand for hot dogs, burgers, and salty snacks. On average, Americans consume 2, 500 to 4, 500 calories during Thanksgiving celebrations.

Compared to 1970, daily caloric intake has increased, averaging 2, 481 calories in 2010. Projections suggest that by 2030, only one in seven people will consume below 2, 500 calories daily, reflecting improved diets in developing countries. Super Bowl Sunday also sees a record number of chicken wing consumption.

How Many Times A Month Do People Order Takeout?

In 2023, a study by US Foods reveals that Americans order takeout or delivery an average of 4. 5 times per month, significantly more than the 3 occasions they dine at restaurants. This trend indicates a growing preference for convenience, with 57% of respondents favoring takeout or delivery compared to 43% who prefer dining out. The ambiance at restaurants remains a major appeal, with over 60% citing it as a reason for going out to eat, though only a small percentage eat out infrequently, about 5% once every six months.

The increase in takeout is attributed to shifting consumer habits, especially following the pandemic, with 60% of Americans ordering takeout or delivery weekly. Additionally, 31% use third-party delivery services at least bi-weekly. Surprisingly, traditional phone orders for takeout still dominate, with 52% opting for this method over apps. The data show that online food ordering has expanded rapidly, growing 300% faster than dine-in services since 2014 and making up about 40% of total restaurant sales.

This evolution in dining preferences reflects changing lifestyles, with many opting for meals they find hard to replicate at home. Overall, Americans are increasingly prioritizing convenience and the variety that takeout and delivery offer over traditional dining experiences.

How Many Times A Month Do You Eat Out?

On average, people in the U. S. dine out three times a month and order delivery four to five times monthly, spending around $300 on eating out. However, one's dining budget should align with personal financial goals. A survey by Kitchen Stories in 2019 revealed that 30. 52% of respondents ate out a few times monthly, while over 24% dined out several times a week. Additionally, 56% reported dining out, ordering takeout, or having meals delivered 2 to 3 times weekly, and 10% ate out 4 to 6 times weekly.

Conversely, five percent claimed they ate out once every six months. The primary reason for dining out is the atmosphere, according to more than 60% of participants. Recent studies indicate that millennials eat out an average of 3. 4 times weekly. Personal dining habits vary significantly; individuals may dine out anywhere from a couple of times a month to several times weekly. Many prefer takeout or casual dining due to busy lifestyles, with average spending ranging from $50 to $100 per outing.

It’s also noted that frequency of dining out can vary monthly based on personal circumstances, special occasions, or routine. Overall, dining habits reflect both personal preferences and financial considerations, with the emphasis on finding a balance that suits individual needs.

What Day Do People Order Food The Most?

During the holiday season, Christmas Day and New Year’s Day rank as primary delivery days for Delivery Service Providers (DSPs), prompting customers to opt for food delivery after celebrations. Staffing should increase for meal services throughout New Year’s Day. Friday stands out as the peak day for food delivery services, with almost 10 billion visits, closely followed by Saturday at 9. 8 billion. Other days typically hover at around 8 billion, with Tuesday being the slowest at 7.

9 billion. In 2022, casual dining, fast food, and fast casual were identified as the leading types of dine-in restaurants in the U. S. A 2016 study indicated that Brits most often order takeaways at 7:24 PM on Fridays. Research from US Foods shows that Americans dine out three times a month and order delivery even more frequently, averaging 4. 5 times monthly. Popular grocery items include fresh produce and snacks. Surveys in 2023 gave insights into dining preferences, with DoorDash dominating the U.

S. online food delivery market. Sundays are the busiest days for delivery, particularly in the evening. Fridays before holidays see a surge in delivery demand, with specific holidays like Christmas and New Year’s Day consistently ranking among the busiest for food delivery, emphasizing the significance of weekend surge times.

How Many People Eat Family Dinner?

Recent studies reveal significant trends in family dinner habits. A Harvard study indicates that 80% of teenagers view family dinners as the best opportunity to converse with parents, while a U. S. Census Bureau report shows 85% of parents dine with their children over five times a week. However, only about 30% of families regularly have dinner together, despite the benefits for children highlighted by family therapist Anne Fishel of the Family Dinner Project.

The COVID-19 pandemic saw an increase in family dinners due to stay-at-home orders, but as families return to normal routines, dinner frequency is in question. Polls show that three in five Americans believe every dinner should be a family affair, with many wishing for more such opportunities. Interestingly, only 29% of Americans reported daily family meals at the table. The National Center on Addiction and Substance Abuse emphasizes that frequent family dinners correlate with healthier lifestyle choices among children.

Despite the advantages, the trend indicates a decline in shared meals—down 33% in the last two decades. Currently, 48% of Americans manage to eat together seven nights a week, while a survey suggests that 50-60% of dinners are eaten with family, indicating a need for a renewed focus on shared meal times.

How Much Do Families Spend Eating Out?

The cost of dining out varies significantly based on family size and income. On average, a single household spends $206 monthly ($2, 467 annually), while married couples without children spend $335 monthly ($4, 018 annually). Wealth disparities are stark: households earning over $200, 000 annually dine out over eight times more than those earning less than $15, 000. Surveys show that approximately 50% of Americans spend under $20 per person when eating out.

Overall, the average person spends more than $2, 500 yearly on dining out, and nearly 70% dine out roughly 5. 9 times each week. According to a recent US Foods survey, the average spend per person for dining out is $166 monthly, highlighting a trend where a significant portion of food spending is allocated to dining out. Americans now devote only 44. 3% of their food budget to groceries and 55. 7% to meals outside their homes, spending about $6, 000 yearly on food—approximately $2, 700 of which is for dining out.

For families of four, dining out expenses can range from $500 to $1, 000 monthly, with total food-related expenses averaging around $8, 000 annually. A significant third of diners report eating out at least three times weekly, further underscoring the growing trend of eating out compared to home cooking. In contrast, those in the UK report spending similar figures, equating to around £4, 166 ($6, 523) annually for dining out.

What Is The Busiest Night To Go Out?

Thanksgiving Eve, also known as "Blackout Wednesday" or "Drinksgiving," is recognized as the busiest bar night of the year in the United States. On this night, people flock to bars, celebrating before Thanksgiving and reconnecting with friends and family, including those returning to their hometowns. Notably, nearly all Americans have Thanksgiving off, leading to an atmosphere ripe for socializing and drinking.

Data from bar owners, bartenders, and patrons reveals trends and highlights that distinguish this night from others; for instance, weeknights generally draw a more subdued crowd, with Mondays being particularly slow.

Though many anticipate Friday or Saturday nights to be the peak times for nightlife, Thanksgiving Eve often outshines them all, making it a significant occasion for bars and clubs. The dinner rush for restaurants occurs from 6 PM to 9 PM, while the second busiest period is from 12 PM to 2 PM, showcasing that the days leading up to Thanksgiving also impact bar traffic. Additionally, various other holidays, such as New Year's Eve and St.

Patrick's Day, also generate bar activity, but none approach the magnitude of Thanksgiving Eve revelries. With its blend of tradition and social engagement, Thanksgiving Eve has solidified its reputation as a prime time for drinking and celebration in local establishments.

How Often Does The Average Family Eat Out?

Research from US Foods highlights trends in American dining habits, revealing that individuals eat out an average of 3 times monthly and order delivery approximately 4. 5 times. In 2022, spending on dining reached an all-time high, partly as a rebound from pandemic-related restrictions. On average, Americans spend about $191 per month on restaurant meals, with women spending a notable 33% more than men. The frequency of dining out is surprisingly high, with 56% of surveyed individuals reporting they dine at a restaurant, get takeout, or have meals delivered 2 to 3 times weekly.

Additionally, more than 75% of Americans eat out at least weekly, and some estimates suggest they actually eat out 5 to 6 times a week, translating to roughly 18. 2 meals monthly. Dining out has become a valued activity, with 80% of teens expressing that family dinners foster conversation with parents. Families typically dine out on weekends, like Saturdays and Sundays, especially during outings.

Despite the growing trend of dining out, considerations about budgeting for meals are essential, given the average annual spending of about $3, 639 per individual. Surveys indicate a significant portion of Americans enjoys frequenting casual dining options, emphasizing the cultural importance of dining together.

What Generation Eats Out The Most?

Generation Z, born after 1996, is distinguished by its significant spending on dining out, with reports highlighting their preference for restaurants and delivery apps over grocery shopping. According to a Morning Consult report, Gen Zers, aged 18 to 24, prioritize fast food, showcasing a love for spicy cuisine and regular snacking. Despite overall trends indicating that older generations, particularly Gen X and older Millennials, typically spend more on dining, Gen Z's habits reveal a unique focus on sustainability, health, and wellness in their food choices.

The Bureau of Labor Statistics’ Consumer Expenditure Survey indicates notable differences in dining habits and spending patterns across generations. While Gen X spends more on average at restaurants and takeout, younger Millennials often replace meals with snacks. Interestingly, 48% of Gen Z identifies as non-Caucasian, making them the most ethnically diverse generation in the U. S. The evolving preferences in food choices and dining, including higher-quality menu items, are essential for restaurateurs aiming to cater to these generational shifts.

Gen Z's inclination towards meal kits and convenience foods further underscores their distinctive dining behaviors, positioning them as the generation that frequently opts for fast food and takeaway options.